|
||||
Job Description
|
||||
Reading text, Decision making, Continuous learningEmployer: COPPER COOKERY RESTAURAN |
||||
Job Qualifications |
||||
Education: Not requiredCredentials (certificates, licences, memberships, courses, etc.): Not requiredExperience: 1 year to less than 2 yearsLanguages: Speak English, Read English, Write EnglishType of Equipment: Deep fryer, Grill, Cash registerWork Setting: RestaurantCounter Attendant and Food Preparer Skills: Portion and wrap foods, Stock refrigerators and salad barsKitchen Helping Skills: Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives, Sweep and mop floorsDishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Clean and sanitize items such as dishwasher mats, carts and waste disposal unitsWeight Handling: Up to 9 kg (20 lbs), Up to 13.5 kg (30 lbs), Up to 23 kg (50 lbs)Security and Safety: BondableWork Location Information: Staff accommodation providedOther Languages: ArabicEssential Skills: Reading text, Decision making, Continuous learning |
||||
| How to Apply | ||||
By Mail: BOX 411 4901 -50 STREETFORT VERMILION, AlbertaT0H 1N0 |
||||
| Employer Information | ||||
This job advertisement has been provided by an employer external to CanadaJobPosting.com. CanadaJobPosting.com and Canadian Career Services are not responsible for the accuracy, the authenticity and the reliability of the content. |
||||
